Ancient Sourdough Bread

Artisanal sourdough crafted with time-honored fermentation techniques. This ancient grain bread develops deep, complex flavors through slow rising and natural starter cultures. Chewy crust, tender crumb, and a subtle tang make it perfect for breakfast, sandwiches, or alongside meals. Baked fresh in small batches to preserve quality and nutrition.

Weight: 500g

Allergen: Contains Gluten